Frequently Asked Questions

Beyond our culinary offerings, we provide menu planning, table setups, serving staff, and breakdown services to ensure your event runs seamlessly. 

Absolutely! We prioritize the health and safety of your guests and can tailor our menu to accommodate various dietary needs and allergies.

Our featured On-the-Dot Catering™ menu allows hassle free ordering with only one week lead time.

For banquet catering we prefer you book at least 1 month in advance--especially during peak seasons--to ensure availability, but we may accept requests with as little as 2 week's notice. We do our best to accommodate everyone no matter when your event takes place.

Yes, we believe in letting our flavors speak for themselves.

Note: Tastings ($350) are deducted from the total cost of your catering service and are reserved for weddings and other formal parties of 200 or more. If you decide not to book an event with us, the $350 is non-refundable.

Tasting are not provided for On-the-Dot Catering™.

We understand that events can be dynamic. While we appreciate and encourage advance notice, we're flexible and will do our best to accommodate last-minute adjustments.

On-the-Dot Catering™: notice must be given at least 3 days before the scheduled delivery to qualify for a partial refund (total cost minus $350). Any cancellations made after this time will result in no refund.

Banquet Catering: cancellations made 30 days before the event will receive a full refund, while those made within two weeks will incur a 50% charge.

Not at this time; but stay tuned!

Our pricing is based on the menu selected, the number of guests, and any additional services you require. 

We cater to events of all sizes, however the minimum requirements are as follows:

• 40 guests for banquet catering
• 40 guests for On-the-Dot Catering™
• 5 guests max for tastings

Certainly! We're equipped to cater both indoor and outdoor events, ensuring quality regardless of the setting.

Yes, with our banquet catering service we offer a range of tableware and linen options to match the theme and style of your event.

Our team follows strict hygiene and safety protocols, and we source the freshest ingredients to guarantee top-notch quality.

Absolutely! We pride ourselves on our diverse menu that caters to vegetarian, vegan, and other dietary preferences.

We typically require 2 hours for setup and 1 hour for breakdown; however, this can vary based on the event's scale. 

Of course! We're proud of the events we've catered and can provide references or direct you to our online reviews.

The per-person price covers the meal, basic tableware, and service. Any additional amenities or services will be itemized separately.

Yes, for banquet catering there is a 30% deposit upon booking to secure the date and services. 

Absolutely! We have the resources and expertise to cater to both intimate gatherings and large corporate functions.

Yes, we offer a kid-friendly menu tailored to younger palates.

Transparency is key for us. All charges will be clearly outlined in our quote, with no hidden fees.

Yes, we love celebrating the flavors of each season and offer menus that highlight fresh, seasonal ingredients.

Yes, we're fully licensed and insured, ensuring peace of mind for all our clients.

Of course! We work closely with clients to craft a menu that aligns with their preferences and event theme.

Yes, we love a good theme! Share your vision with us, and we'll create a menu and presentation to match.